New look at Tuscan Terrace
The new look Tuscan Terrace boasts a visually pleasing refresh including a delightful new ambiance, with the elegant, yet casual interior flowing out to the expansive terrace.
The seasonal menu, curated by Chef Russell Armstrong celebrates the richness and vibrancy of Queensland produce. From fresh seasonal delights to enticing share plates, Chef Armstrong’s culinary expertise shines through.
Please be aware, in the event of bad weather we are unable to guarantee covered dining and may therefore contact you to reschedule your booking for an alternate time.
Opening Hours
Breakfast
Open Saturday & Sunday: 7:30am – 9:30am
View Current Breakfast Menu
Lunch
Open 7 days a week: 11:30am – 2:30pm
View Current Lunch Menu
Dinner
Open 7 days a week: 5:30pm – 8:30pm
View Current Dinner Menu
View Current Beverage Menu
Tuscan Tour & Taste 3 course Lunch
$140 per person
(Dinner available on weekend's only)
Explore Sirromet and learn how they get the very best from their grapes before sampling a range of acclaimed wines at the Cellar Door. Then, enjoy a delicious Tuscan-inspired set menu lunch with a glass of wine.
What's Included
- 60 minute winery tour
- 30 minute cellar door tasting of six wines
- 3 Course Set menu lunch with wines to match