Sirromet
2018 Sirromet Cabernet Sauvignon
Quantity:
Description
COLOUR:Â Purple with violet edges.
NOSE:Â Cassis, baking spice and mint, with touches of cedary oak.
PALATE:Â A medium-bodied Cabernet Sauvignon, classic blackcurrant with notes of blueberries, vanilla, cherries, and mint chocolate. Firm, ripe tannins and good used of French oak for balance.
WINEMAKING COMMENTS:Â Ripe Cabernet fruit underwent cool fermentation with gentle extractions on skins. Aged in French oak for 10 months, then blended to tank for further maturation before bottling. Cold filtered to retain pristine flavour and condition.
FOOD MATCHING:Â Handmade pasta with slow-cooked lamb ragu.
Description
COLOUR:Â Purple with violet edges.
NOSE:Â Cassis, baking spice and mint, with touches of cedary oak.
PALATE:Â A medium-bodied Cabernet Sauvignon, classic blackcurrant with notes of blueberries, vanilla, cherries, and mint chocolate. Firm, ripe tannins and good used of French oak for balance.
WINEMAKING COMMENTS:Â Ripe Cabernet fruit underwent cool fermentation with gentle extractions on skins. Aged in French oak for 10 months, then blended to tank for further maturation before bottling. Cold filtered to retain pristine flavour and condition.
FOOD MATCHING:Â Handmade pasta with slow-cooked lamb ragu.
