Sirromet
2019 granit Nebbiolo
Quantity:
Description
REGION: Granite Belt, Queensland.
COLOUR: Ruby with violet hue.
NOSE: Lifted, feminine aromas of potpourri, dried Turkish figs, red cherries, pretty notes of rose petals and rosehip with hints of savoury dried herbs.
PALATE: Softer, fragrant and more approachable than many Nebbiolo's, with typical tannin taking on a powderier and more supportive role rather than dominating in this wine. Lovely open florals, dried figs, both sour and juicy red cherries and baking spices cover the palate.
WINEMAKING COMMENTS: Careful handling and extraction was kept light to avoid tannic grip. Hand-plunged and matured in tank with a small portion matured in old oak for softness. Released at the perfect time, with lovely integration of florals, fruit and structure. In classic Italian style, this is a beautiful food wine.
FOOD MATCHING: Duck pancakes - triple cooked whole duck, shaved & pickled Asian vegetables, fresh garden herbs, warm duck pancakes & Peking Duck sauce.
Description
REGION: Granite Belt, Queensland.
COLOUR: Ruby with violet hue.
NOSE: Lifted, feminine aromas of potpourri, dried Turkish figs, red cherries, pretty notes of rose petals and rosehip with hints of savoury dried herbs.
PALATE: Softer, fragrant and more approachable than many Nebbiolo's, with typical tannin taking on a powderier and more supportive role rather than dominating in this wine. Lovely open florals, dried figs, both sour and juicy red cherries and baking spices cover the palate.
WINEMAKING COMMENTS: Careful handling and extraction was kept light to avoid tannic grip. Hand-plunged and matured in tank with a small portion matured in old oak for softness. Released at the perfect time, with lovely integration of florals, fruit and structure. In classic Italian style, this is a beautiful food wine.
FOOD MATCHING: Duck pancakes - triple cooked whole duck, shaved & pickled Asian vegetables, fresh garden herbs, warm duck pancakes & Peking Duck sauce.
