2017 Le Sauvage Chardonnay

REGION: Granite Belt, Queensland.

COLOUR: Rich yellow gold with green edges.

NOSE: Ripe fig and rockmelon infused with delicate toasted butterscotch and nutty vanilla oak.

PALATE: Richly textured and delightfully balanced with a flinty vein of zesty grapefruit acidity.

FOOD MATCHING: Oven-baked salmon or creamy, fresh pasta.